Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
CRITICAL
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed multiple foods in reach in cooler that were not maintaining temperatures of 41F or lower. All PHF's discarded and denatured at time of inspection.
4-602.11
Eq. & Food-Contact-Cleaning Frequency - Equipment food-contact surfaces and utensils shall be cleaned according to the Food Code.
CRITICAL
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed left sausage rotisserie had dried food debris build up on sausage prongs.
Observed dried produce build up throughout food slicer.
Both cleaned at time of inspection.
3-302.11
Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code.
CRITICAL
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed a package of cooked meatballs stored in a bin with raw ground beef in reach in cooler.
Observed a bin of raw ground beef stored above a bin of cooked chili meat in reach in cooler.
Observed raw chicken stored next to and slightly above bin of cooked chili meat in reach in cooler.
Observed cartons of raw eggs stored above a pot of cooked taco meat in reach in cooler.
Observed a bin of raw chicken stored on top of a pack of wine bottles in walk in cooler, to where raw chicken juice was observed on top of wine bottle pack. Chicken juice cleaned and chicken moved at time of inspection.
All foods observed properly stored in reach in cooler were discarded due to temperature issues.
4-601.11
Equipment not maintained free of encrusted grease/soil deposits
Comply by : Apr 20, 2015
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed grease residue build up on lower interior of both fryers.
3-501.18
RTE PHF, Disposition - Ready-to-Eat, Potentially Hazardous Food was not discarded in accordance with the Food Code.
CRITICAL
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed chili in reach in cooler with the prep date of 01/09/15. Chili discarded at time of inspection.
4-703.11
Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils are not sanitized in accordance with the Food Code.
CRITICAL
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed employee sanitizing equipment in bleach sanitizer that was below 50 ppm. Sanitizer remade to proper concentration and equipment re-cleaned and sanitized.
4-602.13
Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue
Comply by : Apr 20, 2015
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed debris build up on interior of make cooler.
Observed residue build up on bottom interior of reach in cooler.
5-501.110
Receptacles for refuse accessible to insects/rodents; and/or Storage areas/receptacles not maintained in good repair
Comply by : Apr 20, 2015
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed outside refuse receptacle with no tight fitting lids to where several feral cats were observed in trash.
2-301.14
When to Wash - Food Employees did not clean their hands and exposed portions of their arms according to Food Code guidelines
CRITICAL
Comply by : Jan 23, 2015
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed employee put on a pair of gloves without first washing her hands. Discussed proper hand washing procedures with employee.
3-304.14
Cloths used for wiping are used for other purposes; Wet wiping cloths not stored in sanitizer; Wet & dry cloths not stored clean
Comply by : Apr 20, 2015
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed employee drying equipment with towel.
6-501.115
Prohibited Animals - live animals are allowed on premises
CRITICAL
Comply by : Jan 23, 2015
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed several feral cats in back area, near trash receptacle.
7-207.11
Restriction & Storage medicines - Medicines that are not necessary for the health of Employees were allowed in a food establishment or were not labeled and located to prevent the contamination of food, equipment, utensils, linens, and single-service and single-use articles.
CRITICAL
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed a bottle of Pepto Bismol on shelf in walk in cooler, above and next to consumer beverages. Removed by owner.
4-702.11
Before Use After Cleaning - Utensils and food-contact surfaces of equipment are not sanitized before use after cleaning.
CRITICAL
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed no sanitizer was prepared at time of inspection. Bleach sanitizer prepared to proper concentration by employee.
6-501.11
Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean
Comply by : Apr 20, 2015
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed debris build up on wall conduitt below prep table food slicer.
Observed residue build up on door way jam, to right of three vat sink.
Observed debris and residue build up on floor below fryers.