3-603.11 | | |
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Consumer Advisory for Raw or Undercooked Food - The permit holder did not inform consumers by brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means of the significantly increased risk associated with certain especially vulnerable consumers eating animal food such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish that is raw, undercooked, or not otherwise processed in raw or undercooked form. | CRITICAL | Comply by : Mar 29, 2015 | RECOMMENDED RESOLUTION: | OBSERVATIONS & CORRECTIVE ACTIONS: No consumer advisory on menu or information to customers on strip steak that can be served undercooked on menu. Manager stated that she has been verbally informing costumers. |
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