Oddly Correct - Inspection Report
Address:3940 Main Kansas City MO 64111
Establishment Type:Restaurant/Deli
Phone No.:(816) 807-8313

Inspection details
Inspection Date11 October, 2019
Inspection TypeRoutine
Critical Violations7
Non-critical Violations12

Violation Details
Regulation Code
Reference
Violation & Comments
2-301.14
When to Wash - Food Employees did not clean their hands and exposed portions of their arms according to Food Code guidelines
CRITICALComply by : Oct 14, 2019
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed employee to grab a glove to put food in a to-go container after running the register and taking consumer money without washing hands first.
8-304.11
Upon acceptance of the permit issued by the regulatory authority, the permit holder in order to retain the permit shall: (A) Post the permit in a location in the food establishment that is conspicuous to Consumers;
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION: Post the permit in a location in the food establishment that is conspicuous to Consumers
OBSERVATIONS & CORRECTIVE ACTIONS: Observed the permit posted on the electrical box and not in a location that is conspicuous to customers.
6-202.13
Insect control devices do not retain insect within device and/or are not properly installed
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed a snap trap on the floor below the coffee supplies table in the basement.
4-702.11
Before Use After Cleaning - Utensils and food-contact surfaces of equipment are not sanitized before use after cleaning.
CRITICALComply by : Oct 14, 2019
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed no sanitizer available at the coffee station.
4-602.11
Eq. & Food-Contact-Cleaning Frequency - Equipment food-contact surfaces and utensils shall be cleaned according to the Food Code.
CRITICALComply by : Oct 14, 2019
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed buildup on the walls of the inside of the ice machine.
6-501.110
Designated dressing rooms/lockers not used by employees
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed employee phone to be stored on top of the grill reach-in cooler. Employee removed.
2-101.11
Assignment - The permit holder or designated person in charge was not present at the food establishment during all hours of operation.
CRITICALCorrected On Site
RECOMMENDED RESOLUTION: Ensure that the permit holder or designated person in charge is present at the food establishment during all hours of operation.
OBSERVATIONS & CORRECTIVE ACTIONS: Observed no person in charge when inspector arrived for inspection. Employees stated that the manager wasn't available. Inspector and employees discussed person in charge requirements and employees designated the lead barista to be the person in charge.
7-206.11
Restricted Use Pesticides - Restricted use pesticides did not meet the requirements specified in the Food Code.
CRITICALComply by : Oct 14, 2019
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed cans of GB-80 insecticide in the basement.
3-304.12
In-use utensils not properly stored between uses
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed a scoop stored in the powdered sugar container with handle in direct contact with food.
5-205.11
Using a Handwashing facility - A handwashing facility is not maintained so that it is accessible at all times for employee use; is being used for purposes other than handwashing or is not being used in accordance with manufacturer's instructions
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed a humidifier/dehumidifier to be stored in front of the handsink.
3-304.14
Cloths used for wiping are used for other purposes; Wet wiping cloths not stored in sanitizer; Wet & dry cloths not stored clean
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed lead barista wearing a towel on waist.
6-501.11
Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed debris on the floor below the grinder and left of the grinder reach-in cooler. Observed debris on the floor throughout the basement.
6-301.14
Handwashing Signage - A sign or poster that notifies food employees to wash their hands is not provided at all handwashing lavatories used by food employees and/or is not clearly visible to food employees.
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION: Provide handwashing signage at all handsinks and handwashing lavatories used by food employees and that are clearly visible to food employees.
OBSERVATIONS & CORRECTIVE ACTIONS: Observed no handwashing sign posted at the handsink.
4-101.16
Sponges used on sanitized food contact surfaces
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed sponge being used at the three-compartment sink.
6-501.111
Effective pest control measures not in place *; and/or Dead or trapped pest not removed from traps at adequate frequency
CRITICALComply by : Oct 14, 2019
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed rat droppings on the floor in the basement and back basement area.
3-302.12
Food storage containers are not identified with common name of food
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed white spice stored on a shelf above the flat top grill missing a label.
2-402.11
Hair restraints & clothes that cover body hair not worn by employees
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed grill cook preparing food without a hair restraint.
2-401.11
Eating, Drinking, or Using Tobacco - An employee was seen eating, drinking, or using a form of tobacco in designated areas where the contamination of exposed food; clean equipment, utensils, and linens; unwrapped single-service and single-use articles; or other items needing protection could result.
CRITICALCorrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed grill cook to be eating and drinking with open food and beverage on top of the grill reach-in cooler. Employee removed items.
6-501.113
Maintenance tools not properly stored; and/or Premises not free of unnecessary items/litter
Comply by : Jan 09, 2020
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed unnecessary equipment in the basement of establishment.