McDonald's Of Metro North - Inspection Report
Address:150 NW Barry Rd. Kansas City MO 64155
Establishment Type:Restaurant/Deli
Phone No.:(816) 436-7477

Inspection details
Inspection Date19 April, 2017
Inspection TypeRoutine
Critical Violations5
Non-critical Violations9

Violation Details
Regulation Code
Reference
Violation & Comments
5-205.11
Using a Handwashing facility - A handwashing facility is not maintained so that it is accessible at all times for employee use; is being used for purposes other than handwashing or is not being used in accordance with manufacturer's instructions
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed 4 buckets stored in front of handwashing sink towards back of establishment. Person in Charge removed buckets so that handwashing sink is accessible at all times.
2-301.12
Cleaning Procedure - Food employees did not use the proper cleaning procedure to clean their hands and exposed portions of their arms.
CRITICALCorrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed employee come out of office then put on gloves without washing hands at handwashing sink. Person in Charge discarded gloves and washed hands for 30 seconds before putting on new gloves.
3-302.11
Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code.
CRITICALCorrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed raw eggs stored next to open package of cooked bacon in reach-in cooler. Person in Charge removed bacon to the cooked foods shelving in reach-in cooler.
4-601.11
Food Contact Clean to Sight and Touch - Equipment food-contact surfaces and utensils was not clean to sight and touch.
CRITICALCorrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed black build-up inside ice machine upper portion. Person in Charge had employee clean ice machine at the time of inspection. Observed heavy build-up on beverage dispenser nozzels at beverage station dining area. Observed build-up inside upper portion of ice chute in dining area next to beverage station.
4-602.11
Eq. & Food-Contact-Cleaning Frequency - Equipment food-contact surfaces and utensils shall be cleaned according to the Food Code.
CRITICALCorrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed build-up inside and around the ice bin at drive-thru window. Person in Charge had employee clean ice bin at the time of inspection.
6-501.11
Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean
Comply by : Jul 18, 2017
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed debris on floor under equipment in kitchen area. Observed debris on floor under dry storage shelving back of establishment.
6-501.16
Mops not allowed to air dry after use; Sawdust/wood shavings/granular salt used on floors
Comply by : Jul 18, 2017
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed wet mop in bucket unattended. Discuss with Person in Charge dumping mop water in mop sink and hanging mop to air dry.
6-202.15
Openings to outside not protected against entry of pest as specified in the Food Code; and/or Protective barriers not provided for exterior walls/roofs
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed back exit door cracked open. Person in Charge closed the door at the time of inspection.
4-602.13
Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue
Comply by : Jul 18, 2017
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed ice build-up in walk-in freezer on ceiling, walls, and around condenser.
6-303.11
Lighting intensity not adequate in food prep, storage & service areas
Comply by : Jul 18, 2017
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed 1 of 2 lights out inside walk-in freezer.
4-901.11
Equipment/utensils not air dried after washing, rinsing & sanitizing
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed plastic container wet stacked on clean utensil rack. Person in Charge removed containers to three ciompartment sink to be rewashed.
4-501.11
Equipment not in good repair & adjusted per manufacturer's specs; and/or Scratched cutting boards not resurfaced or discarded
Comply by : Jul 18, 2017
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed gaskets in disrepair at reach-in freezer.
4-301.14
Ventilation hood not adequate to prevent grease & condensation build-up
Comply by : Jul 18, 2017
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed heavy build-up at vent hood above fry station.
5-205.15
Plumbing system not maintained in good repair *
CRITICALCorrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed leak coming from cold water faucet head at mop sink. Employee tighten faucet head with no leak from cold faucet head.