Food not protected from contamination by another source
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed open containers holding bulk amounts of sugar and flour to have employee jackets/clothing hanging over them. Jackets and clothing hanging on hooks. Person in charge removed clothing items at time of inspection.
3-302.11
Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code.
CRITICAL
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed cottage cheese stored directly next to raw chicken in the large make table cooler. Person in charge corrected at time of inspection.
3-501.17
RTE PHF, Date Marking - Refrigerated, ready-to-eat, potentially hazardous food prepared and held in a food establishment for more than 24 hours was not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code.
CRITICAL
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed multiple containers of potentially hazardous foods stored in the 2-door sliding glass cooler with no date labels. Employee date labeled at time of inspection.
Observed multiple containers of potentially hazardous foods held in the 2-door swing open glass cooler with no date labels. Employee date labeled at time of inspection.
5-205.15
Plumbing system not maintained in good repair *
CRITICAL
Comply by : Apr 26, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed leak from plumbing under middle basin of 3-compartment sink during sink test.
4-602.13
Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue
Comply by : Jul 26, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: The dining room pictures, fixtures on walls including wall speakers, and wall art were observed to have dust build up.
6-501.11
Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean
Comply by : Jul 26, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed the floors under the cook line to have food debris and grease build up.
Observed the floors under the make table and steam table line to have food debris build up.