Single-service/use items not stored as specified in the Food Code; and/or Single-service/use items stored in prohibited areas
Comply by : Jan 17, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Single-service cups on floor under register in cold kitchen.
4-602.11
Eq. & Food-Contact-Cleaning Frequency - Equipment food-contact surfaces and utensils shall be cleaned according to the Food Code.
CRITICAL
Comply by : Oct 22, 2017
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Black build-up in ice chute of soda machine.
6-501.11
Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean
Comply by : Jan 17, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Dust/grease build-up in vent above three-compartment sink.
Heavy dust build-up on fan guard in upstairs walk in cooler.
Heavy dust build-up on box fan in basement kitchen.
5-501.114
Drain plugs not provided in receptacles with drains; and/or Refuse areas & enclosures not maintained clean
Comply by : Jan 17, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: No drain plugs for three-compartment sink.
4-901.11
Equipment/utensils not air dried after washing, rinsing & sanitizing
Comply by : Jan 17, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Wet-stacked plastic containers in upstairs pan room.
5-205.15
Plumbing system not maintained in good repair *
CRITICAL
Comply by : Oct 22, 2017
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Drip leak from middle basin of upstairs three-compartment sink.
6-501.13
Floors not cleaned by dustless methods; and/or Mop water/maintenance tools put in prep, hand or warewashing sinks *
CRITICAL
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Employee sweeping floor of cold kitchen during food service. Inspector informed employee of dustless methods requirement and employee discontinued sweeping.
6-301.12
Hand Drying Provision - Each handwashing lavatory or group of adjacent lavatories is not provided with Individual, disposable towels; a continuous towel system that supplies the user with a clean towel; or a heated-air hand drying device.
Comply by : Jan 17, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: No paper towels at handsink in cold kitchen.
3-302.11
Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code.
CRITICAL
Comply by : Oct 22, 2017
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Raw chicken stored above ready-to-eat sauerkraut in upstairs walk in cooler.
6-501.111
Effective pest control measures not in place *; and/or Dead or trapped pest not removed from traps at adequate frequency
CRITICAL
Comply by : Oct 22, 2017
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: 15 live cockroaches on pipe on left side of grease trap.
15 live cockroaches in wheel casters beneath sandwich make table in hot kitchen.
Cockroaches appeared to be in varying life stages - baby, juvenile, and adult.
6-202.11
No protective shielding on light bulbs over exposed food/utensils/equipment