Fast Stop #5 Deli - Inspection Report
Address:8431 Hickman Mills Dr Kansas City MO 64132
Establishment Type:Restaurant/Deli
Phone No.:(816) 363-4451

Inspection details
Inspection Date03 April, 2018
Inspection TypeRoutine
Critical Violations8
Non-critical Violations14

Violation Details
Regulation Code
Reference
Violation & Comments
3-101.11
Safe, Unadulterated, & Honestly Presented - Food was not seen to be safe, unadulterated, and/or honestly presented.
CRITICALComply by : Apr 06, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Ice cube stored in ice machine interior with mold debris fallen onto ice from catch plate.. Person in charge turned off ice machine. Instructed person in charge to burn ice.
6-501.11
Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Heavy build-up, debris, spillage, throughout entire backroom floor. Extremely debris piles underneath the ice machine, with white spore-shaped build-up throughout the debris. [CRITICAL, Comply by Apr 6th, 2018] Debris on walk-in cooler floor. Walls around mop sink/hand sink in significant disrepair. Backroom ceiling tiles with water damage. Dust build-up in light troffers above drink/sandwich counter. Unsupported ceiling tiles and insulation falling down onto the top of the ice machine. [CRITICAL, Comply by Apr 6th, 2018]
6-201.11
Floors/walls/ceilings not smooth & easily cleanable; and/or Utility lines unnecessarily exposed
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Large hole in the wall behind the 3-compartment sink. Ceiling tiles absent in backroom.
5-501.15
Outside receptacles not designed with tight-fitting lids/doors/covers & properly installed
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Dumpster lid broken off and stored on the ground near the dumpster.
5-205.15
Plumbing system not maintained in good repair *
CRITICALComply by : Apr 06, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Mop sink basin leaking into the establishment. Drip leak from waste water plumbing underneath left basin of 3-compartment sink.
5-202.13
Air gap not provided between water supply inlet & flood level rim of plumbing fixture *
CRITICALCorrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Mop sink hose stored below flood level rim of basin. Elevated.
7-206.12
Rodent Bait Stations - Rodent bait is not contained in a covered, tamper-resistant bait station.
CRITICALComply by : Apr 06, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Loose rodent bait packets on floor behind ATM.
6-501.18
Maintaining & Using Handwashing Facilities - Handwashing facilities are not kept clean, maintained and/or used as specified in the Food Code.
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Food service area hand sink with excess build-up in basin, on faucets, and surrounding counter. Extremely heavy black build-up, debris, trash, spillage in food service area hand sink cabinet.
8-304.11
Upon acceptance of the permit issued by the regulatory authority, the permit holder in order to retain the permit shall: (A) Post the permit in a location in the food establishment that is conspicuous to Consumers;
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION: Post the permit in a location in the food establishment that is conspicuous to Consumers
OBSERVATIONS & CORRECTIVE ACTIONS: Permits not conspicuously posted.
4-602.11
Eq. & Food-Contact-Cleaning Frequency - Equipment food-contact surfaces and utensils shall be cleaned according to the Food Code.
CRITICALComply by : Apr 06, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Ice machine catch plate interior with significant white, pink, gray, black build-up. Person in charge turned off ice machine. Instructed person in charge to burn ice, and wash, rinse, sanitize entire interior.
4-602.13
Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Metal shelving in backroom with significant rust damage. Walk-in cooler fan units and surrounding ceilings with loose dust and black build-up. Excess build-up, debris, in trash chute cabinets. Excess build-up on fountain machine counters. Very heavy build-up and debris underneath fountain machines.
3-501.16
Hot Holding - Potentially hazardous hot food was not maintained at temperatures in accordance with the Food Code.
CRITICALCorrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Ambient, potentially hazardous foods in counter top glass door hot case not holding at 135F or above. Items stored since 7am. Discarded.
5-501.17
Receptacle in women's toilet room not covered
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Covered trash can not provided in unisex restroom.
6-202.11
No protective shielding on light bulbs over exposed food/utensils/equipment
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Lighting above warewash sink, ice machine, drink machines, counter holding equipment, not shielded.
5-403.11
Sewage disposal system used for waste disposal not approved*; and/or Other liquid wastes not drained to disposal per law
CRITICALComply by : Apr 06, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Backroom hand is located above the mop sink. Backroom hand sink waste water falls out of the basin onto the mop sink faucet and down further into the mop sink basin, causing splash, and contamination of the water supply inlet.
6-301.11
Handwashing Cleanser, Availability - Each handwashing lavatory or group of 2 adjacent lavatories is not provided with a supply of hand cleaning liquid, powder, or bar soap.
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Soap not provided at warewash hand sink. Soap not provided at food service area hand sink. Person in charge provided.
4-202.16
Nonfood-contact surfaces not free of crevices & designed to be easily cleanable; and/or Kick plates not removable for cleaning
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Cardboard used as shelf liners throughout. Unsealed, absorbent wood shelving in walk-in cooler. Observed a cardboard boxes wrapped in foil and used as a food service article on the hot holding counter behind the checkstand. Counter edge in disrepair, exposing unsealed particle board around the roller grill.
4-702.11
Before Use After Cleaning - Utensils and food-contact surfaces of equipment are not sanitized before use after cleaning.
CRITICALComply by : Apr 06, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Sanitizer set-up not provided during food service activities.
3-307.11
Food not protected from contamination by another source
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Maintenance glove stored on top of whole fruit. Removed glove.
6-301.12
Hand Drying Provision - Each handwashing lavatory or group of adjacent lavatories is not provided with Individual, disposable towels; a continuous towel system that supplies the user with a clean towel; or a heated-air hand drying device.
Corrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Paper towels not provided at warewash hand sink. Paper towels not proided at food service area hand sink. Person in charge provided.
4-501.14
Warewashing equipment not cleaned before use & every 24 hours; Warewashing machine not operated per data plate
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Excess build-up throughout the three-compartment sink basins interiors.
4-601.11
Equipment not maintained free of encrusted grease/soil deposits
Comply by : Jul 02, 2018
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Trash chute near roller grill with excess encrusted food debris build-up. Crock pot interiors with build-up.