UMKC Food Service - Inspection Report
Address:5000 Holmes Kansas City MO 64112
Establishment Type:Restaurant/Deli
Phone No.:(816) 235-1417

Inspection details
Inspection Date10 December, 2013
Inspection TypeRoutine
Critical Violations2
Non-critical Violations3

Violation Details
Regulation Code
Reference		Violation & Comments
4-602.13
Nonfood-contact surfaces not cleaned at frequency to prevent buildup of residue
Comply by : Mar 10, 2014
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed mold buildup in the gaskets of the walk in freezer 3. Observed buildup in the gaskets of reach in freezer 6. Observed mold in the gaskets of the interior door to the main walk in cooler. Observed food spillage and buildup in the gaskets of the expo station undercounter reach in. Observed mold buildup in the gaskets of the burger station make table reach in. Observed mold buildup in the gaskets of the hot line reach in cooler.
3-501.16
Hot Holding - Potentially hazardous hot food was not maintained at temperatures in accordance with the Food Code.
CRITICALCorrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed several pans of macaroni and cheese in the hot line AltoSham with internal temperatures below 135F (see temp log). Employee reheated macaroni to 165F.
4-602.11
Eq. & Food-Contact-Cleaning Frequency - Equipment food-contact surfaces and utensils shall be cleaned according to the Food Code.
CRITICALCorrected On Site
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed mold buildup on the ice chute of the ice machine. Employee cleaned and sanitized ice chute.
4-903.11
Single-service/use items not stored as specified in the Food Code; and/or Single-service/use items stored in prohibited areas
Comply by : Mar 10, 2014
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed containers of single service spoons and knives stored in opposite directions in the dry storage area.
6-501.11
Physical facilities not maintained in good repair & cleaned as often as necessary to keep them clean
Comply by : Mar 10, 2014
RECOMMENDED RESOLUTION:
OBSERVATIONS & CORRECTIVE ACTIONS: Observed soda splatter on the ceiling of the dry storage area. Observed excessive dust buildup on the ceiling vent at the expo make station. Observed mold buildup on the ceiling near the soiled line of the dish machine.